Wednesday, October 30, 2013

The Nutrition Debate #156: The New ADA Nutrition Guidelines: Some Misgivings

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My last column, “ Cowabunga, the ADA makes the turn ,” is my overview of the groundbreaking move by the ADA to a patient-oriented approach...
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Saturday, October 26, 2013

The Nutrition Debate #155: Cowabunga, the ADA makes the turn

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The American Diabetes Association (ADA) has just issued new nutritional guidelines for adults with type 2 diabetes, the first in 5 year...
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Wednesday, October 23, 2013

The Nutrition Debate #154: Salt, Sugar and Fat

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Since last March, when it was published, I have resisted commenting on Michael Moss’s popular eBook , Salt Sugar Fat: How the Food Giant...
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Saturday, October 19, 2013

The Nutrition Debate #153: “Salt: friend of foe?”

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A recent Lancet article (Volume 381, Issue 9880. 5/25/13), “Salt: friend or foe?” revisits this perennial conundrum. It begins, “Diet...
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Wednesday, October 16, 2013

The Nutrition Debate #152: Set Point Theory – More Ramblings

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“Set Point Theory” gets almost 100 million hits in Google. I’m not going there. This piece is simply ramblings on the recent convergence...
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Saturday, October 12, 2013

The Nutrition Debate #151: Homage to Vilhjalmur Stefansson by his wife Evelyn

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This entire column, with thanks to my editor, is an excerpt from the Canadian blog Empirica , by L. Amber Wilcox O’Hearn. “I recently...
Wednesday, October 9, 2013

The Nutrition Debate #150 – Another Milestone, Amid Ramblings and Ruminations

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A year and a half ago, as this blog reached the 3,000 page-view mark, my hometown weekly newspaper advised me that they “had done enuf o...