Type 2 Nutrition
Sunday, May 29, 2016
Type 2 Diabetes, a Dietary Disease #330: My FBGs have been transformed, Part 2
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In #329 here , I related two major changes in self-management of my 30-year Type 2 Diabetes that marked the beginning of a transition – a ...
Sunday, May 22, 2016
Type 2 Diabetes, a Dietary Disease #329: My FBGs have been transformed, Part 1
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I believe a combination of recent “tweaks” to my self-treatment of Type 2 Diabetes has resulted in a blood sugar control “breakthrough.” It...
Sunday, May 15, 2016
Type 2 Diabetes, a Dietary Disease #328, “…the most sustainable diet ever!”
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I am so sick and tired of hearing the public health and medical professions declare that eating Low Carb (LC), or heaven forbid, Very Low ...
1 comment:
Sunday, May 8, 2016
Type 2 Diabetes, a Dietary Disease #327: “Just by changing what I ate…”
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Doctors treat Type 2 Diabetes by focusing on its salient symptom: high blood sugar. What they tell you is to “eat right, exercise and lose ...
Sunday, May 1, 2016
Type 2 Diabetes, a Dietary Disease #326: Are you hungry in the morning?
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Seriously. Your mileage may vary (YMMV), but I’m not hungry in the morning. . I don’t know if that’s an adaptation my hormones have made...
Sunday, April 24, 2016
The Nutrition Debate #325: Supplemental Ketones, a Prophylactic Strategy
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In the introduction to this series ( #322 here ), I say, “I have become newly motivated… to introduce ketones to my body every day…as a pr...
175 comments:
Sunday, April 17, 2016
The Nutrition Debate #324: Supplemental Ketones: “A Case Study by Dr. Mary Newport”
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In her very well received presentation at the 1 ST Nutritional Ketosis and Metabolic Therapeutics Conference in Tampa recently, Dr. Mary N...
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