Last
November, the American Heart Association and the American College of Cardiology
(AHA/ACC) issued a new set of cholesterol guidelines that is proving to be as disruptive and
discombobulating as the Affordable Care Act (Obamacare). In fact, it is so much
so that Medscape Cardiology issued this
Special Report
titled, “CV Risk Calculator and Guidelines Controversy.” It has six separate
links to “News” and six more to “Experts Weigh In.” That’s too much information
for here.
So, succinctly
put, what are the new cholesterol guidelines and what’s the stir all about?
The main
recommendations are that individuals who fall into any of the following four
categories should be on a statin:
1.
Those with existing heart disease.
2.
Those with LDL levels above 190mg/dL
3.
Those with diabetes aged 40 to 75 years with LDL between 70-189mg/dL
and without existing heart disease.
4.
Those without heart disease or diabetes, with an LDL
between 70-189mg/dL and as estimated 10-year heart attack risk of above 7.5%.
The above bullets
and the following analysis were provided by Ronesh Sinha, MD, at his South Asian Health Solution site:
“When
comparing the old guidelines to this one, the first 3 categories are
essentially unchanged. Most doctors would put heart disease patients, diabetics
and those with LDLs above 190 mg/dl on statins. There are some advantages to
the newer guidelines:
·
The focus of therapy is on statins, which are
the default drug of choice. This is a good thing for those who truly need
statins and should hopefully avoid cumulative toxicity from multiple drugs.
·
The concept of treating to a specific LDL
target number has been eliminated. This is good since it should reduce
unnecessary high dose statin therapy to reach low targets which have not been
proven to reduce heart attack risk.
·
These guidelines do a better job of
highlighting statin adverse side effects which will hopefully make clinicians
think twice before pulling the statin trigger.
·
Greater overall emphasis on heart attack risk
rather than a focus on the LDL number which makes more sense.”
But it is Dr. Sinha’s (and many
others) major criticism of the guidelines is “The 4th category where
individuals who have no risk factors other than a 10-year heart attack risk
above 7.5%. This is significantly lower than the prior cutoff of 20% and will
result in many more people taking statin medication.” Many more? That’s
actually an understatement, in my opinion. I saw an interview of a healthy
individual the other day on TV in which the doctor said to the 38-year old
male, “In 2 years [when the patient achieved the threshold age of 40] you’ll be
on a statin.” So, I decided to test the risk
calculator myself.
The “risk factors” that are the sole
basis of the 10-year heart attack risk are as follows: Sex, Age, Race, Total Cholesterol,
HDL-Cholesterol, Systolic Blood Pressure, Treatment for High Blood Pressure,
Diabetes, and Smoker. I plugged in my data and came up with a 10-year risk of
atherosclerotic cardiovascular disease (ASCVD) is 28.1%, using the new
calculator. Wow!
Then, I decided to see what I could
do to lower my risk. Age, sex, race were
not things I could change. Neither could I improve my systolic blood pressure
(110) or my diabetes (yes), treatment for hypertension (yes) or smoking status
(no). And my HDL (85) was already outstanding. So, for me, that left only Total
Cholesterol (TC). And since LDL-cholesterol is a calculated value (by the Friedewald
formula), it is reduced (by a statin or otherwise) in direct proportion to TC.
So, I decided to ‘prescribe’ a statin for myself to lower my TC (217) and thus LDL
cholesterol by 50mg/dL to 167mg/dL, easily achieved on a statin. That would
lower my LDL from 122 to 72, aligned to the “old” goal of 70. Result, my
10-year risk of ASCVD was reduced from 28.1% to 25.3%. The reduction was
disappointing, to say the least. Hmmm…
What would happen if I lowered my age
by 15 years to 57 (keeping the 217 TC)? The 10-year risk: 8.0%, just above the 7.5%
cutoff. So, following these new guidelines literally (which I know no cardiologist
would do, right?), I would be a candidate for a statin. No way, Jose, but I
hope you see where I’m going. Dr. Sinha sums it up nicely in his “closer look”
commentary:
“What’s
missing? How about triglycerides, weight or waist circumference, prediabetic
blood sugars, and physical activity levels? I have many patients, especially
those of Indian and Asian background, who have high triglycerides, abdominal
obesity and prediabetic blood sugars, but don’t smoke and have normal blood
pressures. They have a condition called metabolic syndrome, caused by insulin
resistance, which accounts for a huge burden of global heart disease and this
calculator misses it in most cases. In fact, I’ve plugged in the “before”
numbers for some of my heart attack patients and this magical calculator spit
out a <1% risk of heart disease. Yes, a 60-year-old smoker with high blood
pressure will register a high risk score, but you don’t need a medical degree
or a risk calculator to figure that out.” What about cardiovascular fitness?
Why do my 60+ year old lean, aerobically fit patients who eat a healthy diet
continue to score as higher risk than my 40-year-old sedentary, obese, computer
engineers who eat an unhealthy diet? I’ve already detected plaque and premature
arthritis in these patients in their 30s and 40s, so in today’s high-tech world
“age,” a key variable for the risk calculator, is much less critical than
lifestyle and fitness levels.” Well said,
doctor. Would that other clinicians did the same!
Next, I’ll take a
“closer look” at the 3rd category above, which seems to me to have
escaped scrutiny in all the hullabaloo.
Thanks for writing on this subject, I always enjoy your take on things. My biggest criticism of all these guidelines is that they fail to even consider blood sugar as being associated with CVD risk. In 2006, a study of the 10,000 men in the Whitehall study (http://care.diabetesjournals.org/content/29/1/26.full) found that CVD risks essentially doubled for every increase in fasting blood sugar by 1 mmol/L (about 18 mg/dl), and that is independent of age, smoking, blood pressure and CHOLESTEROL. Jeez, if you really want to decrease you CVD risks, why not just do a little better with blood sugar control. After all, that is likely to be far more effective than anything you could possibly do altering your risks associated with cholesterol.
ReplyDeleteI look forward to your next posts
ps. For all those doctors out there who don't understand how to compare risk to relative risk, doubling the risk is an increased relative risk of 100%.
Thanks, Brian. I really appreciate it. It's good to know that I have informed readers like you, as well as readers who need and want to become better educated on their dietary choices and how it affects their health. And this applies (especially!) to doctors and RDs and CDEs, who generally frustrate the hell out of me.
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